From red meat debates to vague processing rules in the new Dietary Guidelines for Americans and volatile cocoa supply, CPG ...

Conagra’s Future of Frozen Food report shows rising demand for high-protein frozen meals as shoppers seek healthier, ...

Discover how Marianne’s Harvest is educating consumers on healthy cooking fats and oils, from avocado oil to beef tallow, ...

The 2025–2030 Dietary Guidelines for Americans avoid the term “ultra-processed foods,” prompting both praise and criticism ...

Learn why manufacturers hold ultimate responsibility and what stricter HACCP controls could mean for the industry.

As inflation, tariffs and raw material volatility continue to pressure the protein category, premium beef brand Pre Brands is ...

While the 2025-2030 Dietary Guidelines for Americans (DGA) reinforces existing priorities rather than upend them, for ...

Food prices surged 0.7% in December, marking the largest one-month increase in over three years and more than doubling the ...

Impossible Foods is teaming up with EQUII, a maker of protein-rich grain-based pastas and breads, though details on the new ...

Virginia has become the third state – following California and Maryland – to enact legislation requiring routine heavy metal testing and public disclosure for baby food products, reinforcing what is ...

Once considered a simple commodity, bottled water is being reexamined by startups like Loonen that are questioning how water ...

In today’s Soup-To-Nuts podcast, leaders across certification, sourcing, research and advocacy explore the extent and impact ...