The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard ...

Solvang: a little slice of Denmark in the heart of California, where you can eat your weight in pastries, pretend you’re a ...

Solvang, which means “sunny field” in Danish, is anything but your average small town. Founded in 1911 by a group of ...

Despite their name, Danishes aren't actually from Denmark, which is why you wouldn't hear a local ordering one by that name.

As Bakey opens it fourth and newest location, the renowned Boston bakery plans to stay devoted to churning out fresh pastries ...

The man behind the push, Xavier Dutoit, started the 'Denmarkification' website to make the pitch that the Scandinavian state ...

With toppings that include everything from heirloom mushrooms to sweet corn and cabbage, savory pastries are everywhere right ...

This buttery, flaky, ring-shaped pastry is a beloved classic in the Midwest. Danish kringle is the perfect sweet treat for ...

Mathias Broe's Sundance-premiered debut feature places two young, sympathetic queer men — a naive jock and a trans student — in a relationship that exposes the gulf between them. A director of ...

Let’s cherry pick a sweet and a savory from the extensive lineup of goodies from Seattle’s incredible lineup of bakeries.

Flaky Pastry Croissant Co. Credit ... From there there’s a range of flatbreads, croissants – from chocolate to tomato and mozzarella Danish – plus sandwiches, tarts and plenty more to enjoy.