The Real Dolma is a dish that is stuffed with minced vegetables or leaves (usually grapes) Dolma is widespread in the ...
Ajvar is a delicious roasted red pepper and eggplant dip popular in Balkans and Turkey. It is typically made with roasted red ...
Protesters continued upping the pressure on Serbia's government on Monday by blocking the busiest highway interchange in ...
"Ćevapi, as the national dish of Bosnia and Herzegovina, are a symbol of unity and hospitality, bringing together people from different cultures and generations," says Admira Hajdarpašić, a restaurant ...