Small in size but big in flavor, sliders are a go-to choice for feeding a crowd or switching up the dinner routine. These ...

Cooking large portions of proteins is generally considered a bit challenging. It's why the newest cook in the family typically isn't tasked with making the Thanksgiving turkey. Admittedly, cooking a ...

A two-time "Top Chef" winner has not only shared the significance of ham during the holidays — he's also provided helpful tips to avoid common cooking mistakes and revealed a recipe inspired by his ...

If you’re making cold ham sandwiches, you can even skip the cooking. Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...

Don't have time to cook most nights? These easy meals serve up to eight people and can get you through the week.

Find cheap and easy dinner recipes for busy weeknights—quick and tasty meals including chicken, beef, pork, turkey, and ...