We're in Kathmandu, the capital of Nepal to explore the food culture of this vibrant city and region. We start in Patan, one of the Kathmandu Valley's three cities and explore traditional Newari food.

For some, food is simply a mundane necessity. But for brothers Suman Shrestha and Prakash Kandel, it defines their best childhood memories and still roots them in the culture that shaped them.

A love story led to the launch of Cafe Jhapa, a food cart that serves traditional Nepalese favorites in the Mile High. Jacob Keller is originally from Ohio and was raised in North Carolina. In 2005, ...

Mystic Momo took over a flatiron-shaped building at Henry Johnson Boulevard and Central and Washington avenues in Albany that previously as home to a Trustco branch and an OTB location. Nepalese ...