For more than a decade, The Pig and The Lady has been sharing modern Vietnamese and Asian cuisine with locals and visitors in ...

If you're craving a cheesy crisp but don't have a parmesan rind, the parmesan itself can transform into a tasty, crispy snack ...

I usually hold off a few weeks on making King Arthur Baking Co.'s Recipe of the Year. (If I make it at all. I skipped 2024's ...

Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...

Parmesan (with a Microplane grater) or 1/2 cup pre-grated Parmesan 1. Line 2 baking sheets with parchment paper. 2. Very ...

Preheat the oven to 400°F. Grease a 24-cup mini muffin pan with butter. In a small skillet, melt the butter over medium heat. Add the garlic and shallot and cook until fragrant, about 1 minute. Spoon ...

If you want a salad that shouts “holiday,” then you have landed in a very good spot. First of all, any time you want to make a salad feel very festive and holidayish, you can’t go wrong with ...

A recipe for Thanksgiving Salad, made with pears, parmesan and pomegranate seeds, is displayed in New York. (Cheyenne M. Cohen via AP) If you want a salad that shouts “holiday,” then you have landed ...

If you want a salad that shouts "holiday," then you have landed in a very good spot. First of all, anytime you want to make a salad feel very festive and holiday-ish, you can't go wrong with ...