It was born in the late 19th century in Columbus, Georgia, when Americus native Emma Rylander Lane baked it for a county fair ...

These are the Southern Living recipes that are so good, our editors just can't stop making them, from Creamy Chicken Enchiladas to our Slow-Cooker Cranberry-Pear Butter.

Whether it's served for breakfast, brunch, lunch, or dinner, we'll never complain when Hashbrown Casserole is on the menu at ...

Like so much rock 'n' roll from the earliest and most formative years, Southern rock took a little bit from here and a little bit from there. Southern rock, distinct from its lighter country rock ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X After more than a decade, Southern Charm is still showing off Charleston’s charm, beauty and of ...

Soul food chili is hearty, filling and deeply satisfying. A best-of-both-worlds experience, it's a soulful bowl of chili and a Sunday dinner in one. This dish is great for a football game or movie ...

I recently spent the day cooking and talking with Twitty at his home in Virginia. We started out on a cool September morning in Twitty's garden, where I admired the huge variety of produce that he ...

Ivy Odom, Southern Living magazine’s senior lifestyle editor, published her first cookbook this month. In an interview from her home in Birmingham, Alabama, she told The Atlanta Journal-Constitution ...

A classic Southern recipe featuring tender yams baked with a sweet, buttery glaze—rich, comforting, and full of flavor. Govt pours $12bn into new defence precinct Wallabies player ratings: How the men ...

Recipes for riding out July’s heat. By Kim Severson Millie Peartree’s southern fried corn.Credit...Mark Weinberg for The New York Times. Food Stylist: Barrett Washburne. Kim here, doing Sam’s homework ...