We explore the biggest vegan food trends of 2026, from clean proteins and fiber-forward foods to vegan eggs, global flavors, ...

Sometimes, Josh Tetrick will quiz strangers in the dairy aisle. He’ll strike up a conversation with a fellow grocery store patron and ask if they’ve heard about “this egg that’s made from plants?” He ...

Surging egg prices and shortages in the US have created a big opportunity for vegan substitutes made with ingredients such as mung beans. Vegan egg companies are boosting production, expanding ...

I’ve never been much of a breakfast person — I don’t like to eat too soon after waking up, and I haven’t been a huge fan of traditional breakfast foods, like eggs. I was also a vegan until a year and ...

Never again will you have to sacrifice great taste, texture, and a whole lot of protein with these popular vegan egg substitutes. You’ve got a lot of options when it comes to vegan meats and dairy ...

Egg salad is popular in many kitchens. The mixture of hard-cooked eggs, a creamy dressing, perhaps some finely chopped vegetables and/or herbs, and one’s seasonings of choice is filled with nostalgia.

When I want to begin my day with a vegan breakfast—be it savory or sweet—I turn to some of these recipes time and time again. While it may seem difficult to imagine breakfast without eggs (or animal ...