🍅MEDITERRANEAN CHOP VEGGIE BAKE 🥕 I’m Greek, so I eat lamb everything and if I can pop it into a pan it’s a yes from me. Give this one a go for a good hearty winter meal, the whole family will enjoy. INGREDIENTS 4-6 Lamb forequarter chops, floured Carrots, sliced in half length ways Potatoes, cut into quarters 200g Tomato sauce 150ml Water 2Tb Worcestershire sauce 2Tb Wholegrain mustard 2Tb Brown sugar 2cloves Garlic, crushed 1 Lemon, zested and juiced 1 Zucchini, sliced Crumbed Fetta Basil HO
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🍅MEDITERRANEAN CHOP VEGGIE BAKE 🥕 I’m Greek, so I eat lamb everything and if I can pop it into a pan it’s a yes from me. Give this one a go for a good hearty winter meal, the whole family will enjoy. INGREDIENTS 4-6 Lamb forequarter chops, floured Carrots, sliced in half length ways Potatoes, cut into quarters 200g Tomato sauce 150ml Water 2Tb Worcestershire sauce 2Tb Wholegrain mustard 2Tb Brown sugar 2cloves Garlic, crushed 1 Lemon, zested and juiced 1 Zucchini, sliced Crumbed Fetta Basil HO
22.4K viewsAug 11, 2024
FacebookAnna Polyviou
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🍅MEDITERRANEAN CHOP VEGGIE BAKE 🥕 INGREDIENTS 4-6 Lamb forequarter chops, floured Carrots, sliced in half length ways Potatoes, cut into quarters 200g Tomato sauce 150ml Water 2Tb Worcestershire sauce 2Tb Wholegrain mustard 2Tb Brown sugar 2cloves Garlic, crushed 1 Lemon, zested and juiced 1 Zucchini, sliced Crumbed Fetta Basil HOW TO 1.Preheat the oven to 180°C fan forced. Dusted the chops 2.Mix all the vegetables and chops into the pan 3.Whisk together all the ingredients for the dressing an
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FacebookAnna Polyviou
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