ALL SOURDOUGH #croissant #bakery #smallbusiness
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ALL SOURDOUGH #croissant #bakery #smallbusiness
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YouTubeProof Bread
today i made one batch of sourdough and split it two different ways. one portion went into my 9x4 loaf tin and the other became a round loaf. the loaf tin got baked the same day, cooled and sliced, and the round loaf went into the fridge to cold proof overnight so i can bake it tomorrow. i love doing it this way because i can get two completely different styles of bread from the exact same dough. for this video i’m giving you the recipe for one 9x4 loaf below. the round loaf is coming next! Sour
5:42
today i made one batch of sourdough and split it two different ways. one portion went into my 9x4 loaf tin and the other became a round loaf. the loaf tin got baked the same day, cooled and sliced, and the round loaf went into the fridge to cold proof overnight so i can bake it tomorrow. i love doing it this way because i can get two completely different styles of bread from the exact same dough. for this video i’m giving you the recipe for one 9x4 loaf below. the round loaf is coming next! Sour
90.4K views2 weeks ago
TikTokhellofalife_55
😍 Cafe style cheesy garlic bread recipe 😍 #garlicbread #bread #cheese #homemade #ytshorts
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😍 Cafe style cheesy garlic bread recipe 😍 #garlicbread #bread #cheese #homemade #ytshorts
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Bread Caramel Pudding Recipe | Budget-Friendly & Tastier Than Bakery – No Oven Steamed Method
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Bread Caramel Pudding Recipe | Budget-Friendly & Tastier Than Bakery – No Oven Steamed Method
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Frieren's Rock Hard Bread 🍞 from Frieren: Beyond Journey's End 🧝‍♀️ ​Recipe: ​-150g rye flour (Type 997) ​-100g bread flour ( Type 550) ​-6g fine salt ​-130ml warm water, add more if thr dough want come together ​Instructions: ​Mix rye flour, bread flour, and salt in a bowl. Pour in warm water and knead for 3 minutes until a roughly combined. Cover and let the dough rest for 15-20 minutes. Kneed again briefly for 1-2 minutes. ​Roll into a 1cm-thick rectangle and trim into a sharp brick shape.
0:31
Frieren's Rock Hard Bread 🍞 from Frieren: Beyond Journey's End 🧝‍♀️ ​Recipe: ​-150g rye flour (Type 997) ​-100g bread flour ( Type 550) ​-6g fine salt ​-130ml warm water, add more if thr dough want come together ​Instructions: ​Mix rye flour, bread flour, and salt in a bowl. Pour in warm water and knead for 3 minutes until a roughly combined. Cover and let the dough rest for 15-20 minutes. Kneed again briefly for 1-2 minutes. ​Roll into a 1cm-thick rectangle and trim into a sharp brick shape.
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Après tous vos conseils je refais une brioche aux pralines . La recette : Pâte à brioche \t•\t500 g de farine T45 ou T55 \t•\t10 g de sel \t•\t60 g de sucre \t•\t20 g de levure fraîche de boulanger \t•\t6 œufs (environ 300 g) \t•\t70 g de crème \t•\t300 g de beurre mou Garniture \t•\t250 g de pralines roses concassées grossièrement (au rouleau, pas trop fines) 1.\tDans la cuve du robot, mets la farine, le sucre, le sel (éloigné de la levure), la levure émiettée, les œufs et la crème . Pétris 4-5
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Warum teures Brot kaufen, wenn du ein richtig gutes Kürbisbrot ganz einfach selber backen kannst? Dieses einfache Brotrezept ist perfekt für alle, die frisches Brot wie vom Bäcker lieben, aber keine Lust auf komplizierte Teige oder unzählige Zutaten haben. Das Kürbisbrot wird unglaublich saftig, innen fluffig und außen herrlich knusprig und das mit wenigen Zutaten, wenig Aufwand und für kleines Geld. Und das Schönste am Brot selber backen: Du weißt genau, was drin ist. Kein unnötiger Schnickschn
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不同国家的面包 Breads from Different Countries🇮🇹意大利玫瑰色面包浪漫精致 🇺🇸美国特色面包造型丰富 🇰🇷韩国面包创意十足 🇯🇵日本抹茶面包清香细腻 🇨🇳中国七彩面包缤纷吸睛，各国不同风格的面包，看看哪一种最让你心动！#面包 #各国美食 #烘焙美食 #特色美食 #美食分享
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TikToktop.worldvideos
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🥪 Potato Stuffed Bread Bajji Recipe 🍞 Crispy Evening Snack 🥔 Quick Indian Street Food 🔥
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