Nazook (Armenian Pastry)
Nazook (Armenian Pastry)
Nov 29, 2021
hildaskitchenblog.com
ART aims to make your everyday home-cooking fun and interesting :) ⭐️💖🌹🇦🇲 ARMENIAN Boeregs 🇦🇲🌹💖⭐️ (Flaky Armenian Puff Pastry) As Made By Blake Besharian VIDEO RECIPE SHARED BY THE ART OF ARMENIAN & MIDDLE EASTERN COOKING Boeregs are a classic part of Armenian mezze. They can be filled with a range of cheeses, meats, and sweet fillings. The fillings used here are fairly traditional and extra-delicious since they’re filled with savory cheese. They make a great appetizer or light lunch. In
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From Mountains to the Sea on Instagram: "Let’s make our bagharj — a simple, delicious Armenian pastry with a cozy, homestyle flavor. This recipe carries a beautiful old belief: long ago, people said bagharj was a pastry of light and warmth. It was often baked in early spring, when families churned their first fresh butter. Bagharj made with that new butter was believed to bring goodness, peace, and a fruitful year to the home. Ingredients I used: – 2 beaten eggs – 300 g of foam collected while m
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How to Make Armenian Cheese Boereg – Armenian Dish %
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