Christopher Smith on Instagram: "Hot & Fast St. Louis Ribs Recipe ⬇️ Hot and fast ribs are a game changer — tender, juicy, and done in a fraction of the time. Ingredients • 2 racks St. Louis–style ribs • Yellow mustard + your favorite BBQ rub • Homemade BBQ Sauce (recipe below 👇) Quick Ribs 1. Pull off the membrane, pat dry, slather with mustard + rub. 2. Smoke at 275°F for about 2 hours. 3. Wrap tightly in foil with butter, brown sugar & a splash of apple juice. Cook 1 more hour. 4. Unwrap, gl

foodbeast on Instagram: "@jollibeeus just launched their exclusive new KATSEYE Special Korean BBQ menu!! 🍗 Reach and Elie ordered the bucket of KATSEYE Korean BBQ chicken, combining the famous Jollibee chicken with a sweet and savory soy glaze. They also sunk their teeth into a KATSEYE Korean BBQ Chicken Sandwich — crispy hand-breaded chicken breast glazed with sweet soy and topped with red onion, cucumber slices and cilantro on a toasted brioche bun. Pro-tip: Watch @reachguinto’s Jollibee lege

Crispy Potato Wedges Recipe for Perfect BBQ Dinner