Gateau AU Chocolat Avec Cacao En Poudre

My moist chocolate fudge cake is my go-to for easy entertaining. It is always a hit. The recipe is on my site. #chocolatecake #recipe | Scientifically Sweet

52.4K views8 months ago

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Caramelized Ripple Chocolate Chip Cookies! I’m sharing one of my special recipes from Scientifically Sweet Chocolate Cookbook. It’s one of my most requested. The #recipe is up on the site. Link in bio. https://scientificallysweet.com/caramelized-ripple-chocolate-chip-cookies/ #cookies #chocolatechipcookies | Scientifically Sweet

97.5K views8 months ago

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Lemon Curd Crumb Cake 🍋🍋🍋 It’s one of my most popular lemon recipes and it is a dream! Soft, fluffy, tender and buttery with creamy lemon curd baked right in and plush crumbs on top. It’s so fresh! The #recipe is on my site. #lemoncake #crumbcake | Scientifically Sweet

580.4K views9 months ago

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Christina Marsigliese - Food Scientist on Instagram: "NEW Small Batch Brownie Cookies! A perfect little recipe to make 6-7 brownie cookies for Valentine’s Day to share with the special ones you love ❤️ They’re ultra fudgy and so easy to make and also not too sweet. Comment “recipe” and I’ll send you the full recipe or you can find it here: https://scientificallysweet.com/small-batch-brownie-cookies/ #browniecookies #recipe #chocolatecookies"

484.5K views8 months ago

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Christina Marsigliese - Food Scientist on Instagram: "NEW INSTANT Chocolate Mousse 🍫❤️ with just ONE ingredient: pure chocolate! You won’t believe this magical recipe ✨ It’s perfect for 2 on Valentine’s Day and takes less than 5 minutes to make! Don’t miss it. The #recipe is on my site and link is in my bio https://scientificallysweet.com/one-ingredient-chocolate-mousse/ #chocolatemousse #easychocolatemousse"

142K views8 months ago

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Christina Marsigliese - Food Scientist on Instagram: "Maple Pecan Banana Bread is unlike any other banana bread. So much flavor in here. The recipe is on my site: https://scientificallysweet.com/maple-pecan-chocolate-chunk-banana-bread/ #recipe #bananabread"

48.8K views8 months ago

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NEW Hybrid American Buttercream Frosting! ✨ It’s the recipe we’ve all been waiting for and it is perfection! Silky smooth, creamy, rich yet light on the palate. NO grit and NOT too sweet at all. There is a secret using my new technique that makes the silkiest texture that is super stable. I can’t wait for you to try it. You can find it here: https://scientificallysweet.com/hybrid-vanilla-american-buttercream/ #americanbuttercream #bestvanillafrosting

142.9K views1 month ago

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…make homemade toffee in 10 minutes and cover it in dark chocolate for the most incredible snack? AKA homemade Skor bits? Yes, you can. The #recipe is on my site. #homemadetoffee #chocolatetoffee | Scientifically Sweet

9.5K views9 months ago

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Christina Marsigliese - Food Scientist on Instagram: "Rich Chocolate Brown Butter Brownies! They’re so thick and fudgy with rich toasty caramel undertones. They’re quite sublime and the brand new recipe is up on the site. https://scientificallysweet.com/brown-butter-brownies/ #brownbutterbrownies #fudgybrownies"

160.9K views8 months ago

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Christina Marsigliese - Food Scientist on Instagram: "Sugar Free Banana Muffins 🍌 I make these every week for my family. I share some of my secrets to ensure they are still soft, moist and flavorful without any added sugar. The #recipe is on my site: https://scientificallysweet.com/sugar-free-banana-muffins/ #sugarfree #bananamuffins"

108.4K views9 months ago

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Christina Marsigliese - Food Scientist on Instagram: "Whipped Vanilla Ganache is the best vanilla frosting you will ever have. Full stop.Its creamy, light and smooth and not too sweet. It tastes like vanilla ice cream. Comment “recipe” and I’ll send you the full recipe or you can find it here: https://scientificallysweet.com/vanilla-whipped-ganache-frosting/ #whippedganache #vanillawhippedganache #vanillafrosting"

373K views8 months ago

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Best White Cake Recipe — Moist Vanilla Wedding Cake

301K views3 months ago

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Christina Marsigliese - Food Scientist on Instagram: "Vanilla Whipped Ganache Frosting! 🧁 This is your new favorite frosting and filling! It’s made with just 3 ingredients and NO butter, NO icing sugar! It is the frosting I use instead of buttercream and it tastes like vanilla bean ice cream. Get the brand new recipe up on the site. Link in bio. https://scientificallysweet.com/vanilla-whipped-ganache-frosting/ #vanillafrosting #whippedganache #whitechocolate #whitechocolateganache #bestv

2.2M viewsOct 11, 2025

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Christina Marsigliese - Food Scientist on Instagram: "This is not buttercream. It’s Vanilla Whipped Ganache and it tastes like vanilla bean ice cream. This is your new favorite frosting and filling! It’s made with just 3 ingredients and NO butter, NO icing sugar! It is the frosting I use instead of buttercream and it is so dreamy. Get the brand new recipe up on the site. Link in bio. https://scientificallysweet.com/vanilla-whipped-ganache-frosting/ #vanillafrosting #whippedganache #whitechocolat

1.9M views10 months ago

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Christina Marsigliese - Food Scientist on Instagram: "The Best White Vanilla Cake! It is plush: so soft, fluffy and moist with pure vanilla flavor. These gorgeous cake layers are covered in my Vanilla Whipped Ganache Frosting and it is like a slice of heaven. Get the recipe on my site. Link in bio. https://scientificallysweet.com/best-white-cake-recipe/ Yellow marble backdrop by @bessiebakesbackdrops #bestvanillacake #vanillacake #vanillalayercake #whitecake #whitecakerecipe #recipe #scientifica

1.5M views11 months ago

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INSTANT Chocolate Mousse 🍫❤️ with just ONE ingredient: pure chocolate! You won’t believe this magical recipe ✨ It’s perfect for 2 on Valentine’s Day and takes less than 5 minutes to make! Don’t miss it. The #recipe is on my site and link is in my bio https://scientificallysweet.com/one-ingredient-chocolate-mousse/ #chocolatemousse #easychocolatemousse

700.6K views8 months ago

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THIS IS IT ‼️ ULTIMATE Bakery-Style Chocolate Chip Cookies. You won’t need any other recipe after you try this one. I’ve perfected them over years and they are backed by Science and trained sensory palates. Ideal shape, size, color, texture and flavor. It’s my most cherished recipe. Comment “RECIPE” and make sure you’re following @scientifically.sweet and I’ll send it to you, or click the link in my bio and you can find it here: https://scientificallysweet.com/the-best-chocolate-chip-cookies-bak

93.8K views6 months ago

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130.9K views8 months ago

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Delicious White Chocolate Raspberry Cake Recipe

313.6K viewsJul 3, 2024

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Master's Degree Formula for Perfect Bakery-Style Chocolate Chip Cookies

230.4K viewsAug 3, 2024

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