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New Orleans Creole Gumbo This New Orleans Creole Gumbo brings the soulful taste of Louisiana straight to your kitchen. With shrimp, sausage, chicken, and okra simmered in a bold, hearty broth, it’s the kind of comforting meal that fills both hearts and plates — perfect for a family feast. Ingredients: 1/2 cup vegetable oil 1/2 cup all-purpose flour (for the roux) 1 onion, chopped 1 green bell pepper, chopped 3 celery stalks, chopped 4 cloves garlic, minced 1 pound sausage, sliced 1 pound chicken
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